Cumin-Reference-Cited by-同舟云学术

Cumin

Published:2020 Issue: Volume: Page:165-178
ISSN:
Container-title:Medicinal Plants of South Asia
language:
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Author:

Chaudhry Zarghouna,Khera Rasheed Ahmad,Hanif Muhammad Asif,Ayub Muhammad Adnan,Sumrra Sajjad Hussain

Publisher

Elsevier

Reference48 articles.

1. Seed Spices: Production, Quality, Export;Agrawal,2001

2. Antimicrobial property, antioxidant capacity, and cytotoxicity of essential oil from cumin produced in Iran;Allahghadri;Journal of Food Science,2010

3. Antifungal activities and essential oil constituents of some spices from Pakistan;Atta-Ur-Rahman;Journal of the Chemical Society of Pakistan,2000

4. Genetic diversity assessment of Iranian green cumin genotypes by RAPD molecular markers;Baghizadeh;International Journal of Agronomy and Plant Production,2013

5. Molecular diversity of Cumin (Cuminum cyminum L.) using RAPD markers;Bahraminejad;Australian Journal of Crop Science,2012

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