Author:
Simona Castaldi,Nicola Formicola,Micol Mastrocicco,Rodríguez Carmen Morales,Raffaella Morelli,Daniele Prodorutti,Andrea Vannini,Roberto Zanzotti
Subject
Ecology,Ecology, Evolution, Behavior and Systematics,General Decision Sciences
Reference72 articles.
1. Crop evapotranspiration – Guidelines for computing crop water requirements – FAO Irrigation and drainage paper 56;Allen,1998
2. Global map and indicators of food system sustainability;Béné;Sci. Data,2019
3. Berbeć, A.K., Feledyn-Szewczyk, B., Thalmann, C., Wyss, R., Grenz, J., Kopiński, J., Stalenga, J., Radzikowski, P., 2018. Assessing the Sustainability Performance of Organic and Low-Input Conventional Farms from Eastern Poland with the RISE Indicator System. Sustainability10, 1792. https://doi.org/10.3390/su10061792.
4. Use of multiple indicators to compare sustainability performance of organic vs conventional vineyard management;Borsato;Sci. Total Environ.,2020
5. Comparison of organic and conventional cropping systems: A systematic review of life cycle assessment studies;Boschiero;Environ. Impact Assess. Rev.,2023