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ESPEN guideline on ethical aspects of artificial nutrition and hydration

Published:2016-06 Issue:3 Volume:35 Page:545-556
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

Druml Christiane,Ballmer Peter E.,Druml Wilfred,Oehmichen Frank,Shenkin Alan,Singer Pierre,Soeters Peter,Weimann Arved,Bischoff Stephan C.

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference80 articles.

1. Leitlinie der Deutschen Gesellschaft für Ernährungsmedizin (DGEM) - Ethische und rechtliche Gesichtspunkte der Künstlichen Ernährung;Oehmichen;Aktuel Ernahrungsmed,2013

2. Standard operating procedures for ESPEN guidelines and consensus papers;Bischoff;Clin Nutr,2015

3. Suggestions for terminology in clinical nutrition;Valentini;e-SPEN J,2014

4. Principles of biomedical ethics;Beauchamp,2001

5. Ethical and legal aspects of enteral nutrition;Korner;Clin Nutr,2006

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