High iodine dietary intake is associated with type 2 diabetes among women of the E3N-EPIC cohort study

Author:

Mancini Francesca Romana,Rajaobelina Kalina,Dow CourtneyORCID,Habbal Tina,Affret Aurélie,Balkau Beverley,Bonnet Fabrice,Boutron-Ruault Marie-Christine,Fagherazzi GuyORCID

Funder

MGEN

Gustave Roussy Institute

French League against Cancer

European Union

French Research Agency

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference31 articles.

1. Iodine intake, excretion and thyroidal accumulation in healthy subjects;Vought;J Clin Endocrinol Metab,1967

2. Urinary excretion of iodide and fluoride from supplemented food grade salt;Nath;Int J Vitam Nutr Res,1992

3. Iodine and health: eliminating iodine deficiency disorders safely through salt iodization;World Health Organization,1994

4. Scientific opinion on dietary reference values for iodine;EFSA NDA Panel (EFSA Panel on Panel on Dietetic Products Nutrition and Allergies);EFSA J,2014

5. Iodine intake and the pattern of thyroid disorders: a comparative epidemiological study of thyroid abnormalities in the elderly in Iceland and in Jutland, Denmark;Laurberg;J Clin Endocrinol Metab,1998

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