Benefits of ω-3 fatty acids in parenteral nutrition-Reference-Cited by-同舟云学术

Benefits of ω-3 fatty acids in parenteral nutrition

Published:2005-01 Issue:3 Volume:1 Page:17-24
ISSN:1744-1161
Container-title:Clinical Nutrition Supplements
language:en
Short-container-title:Clinical Nutrition Supplements

Author:

Koch Thea,Heller Axel R.

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics,Medicine (miscellaneous)

Reference36 articles.

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4. What is the optimum n-3 to n-6 fatty acid ratio of parenteral lipid emulsions in postoperative trauma?;Morlion;Clin Nutr,1997

5. Development of an immuno-neutral lipid emulsion for optimal postoperative management of intensive care patients;Grimm;Langenbecks Arch Chir Suppl Kongressbd,1998

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