Nutritional Risk at intensive care unit admission and outcomes in survivors of critical illness-Reference-Cited by-同舟云学术

Nutritional Risk at intensive care unit admission and outcomes in survivors of critical illness

Published:2021-06 Issue:6 Volume:40 Page:3868-3874
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

Mart Matthew F.^ORCID,Girard Timothy D.,Thompson Jennifer L.,Whitten-Vile Hannah,Raman Rameela^ORCID,Pandharipande Pratik P.,Heyland Daren K.^ORCID,Ely E. Wesley,Brummel Nathan E.^ORCID

Funder

National Institutes of Health

Department of Veterans Affairs

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference47 articles.

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2. Delirium in the ICU and subsequent long-term disability among survivors of mechanical ventilation;Brummel;Crit Care Med,2014

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4. Disability in activities of daily living, depression, and quality of life among older medical ICU survivors: a prospective cohort study;Vest;Health Qual Life Outcome,2011

5. Neuropsychological sequelae and impaired health status in survivors of severe acute respiratory distress syndrome;Hopkins;Am J Respir Crit Care Med,1999

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