COVID-19 is associated with oropharyngeal dysphagia and malnutrition in hospitalized patients during the spring 2020 wave of the pandemic-Reference-Cited by-同舟云学术

COVID-19 is associated with oropharyngeal dysphagia and malnutrition in hospitalized patients during the spring 2020 wave of the pandemic

Published:2021-06 Issue: Volume: Page:
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

Martin–Martinez Alberto,Ortega Omar,Viñas Paula^ORCID,Arreola Viridiana^ORCID,Nascimento Weslania^ORCID,Costa Alícia^ORCID,Riera Stephanie A.^ORCID,Alarcón Claudia,Clavé Pere

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference70 articles.

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5. ESPEN guideline on clinical nutrition in the intensive care unit;Singer;Clin Nutr,2019

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