Author:
van Goudoever Johannes B.,Carnielli Virgilio,Darmaun Dominique,Sainz de Pipaon Miguel,Braegger Christian,Bronsky Jiri,Cai Wei,Campoy Cristina,Carnielli Virgilio,Darmaun Dominique,Decsi Tamás,Domellöf Magnus,Embleton Nicholas,Fewtrell Mary,Fidler Mis Nataša,Franz Axel,Goulet Olivier,Hartman Corina,Hill Susan,Hojsak Iva,Iacobelli Silvia,Jochum Frank,Joosten Koen,Kolaček Sanja,Koletzko Berthold,Ksiazyk Janusz,Lapillonne Alexandre,Lohner Szimonetta,Mesotten Dieter,Mihályi Krisztina,Mihatsch Walter A.,Mimouni Francis,Mølgaard Christian,Moltu Sissel J.,Nomayo Antonia,Picaud Jean Charles,Prell Christine,Puntis John,Riskin Arieh,Saenz De Pipaon Miguel,Senterre Thibault,Shamir Raanan,Simchowitz Venetia,Szitanyi Peter,Tabbers Merit M.,Van Den Akker Chris H.B.,Van Goudoever Johannes B.,Van Kempen Anne,Verbruggen Sascha,Wu Jiang,Yan Weihui
Subject
Critical Care and Intensive Care Medicine,Nutrition and Dietetics
Reference103 articles.
1. Determination of amino acid requirements by indicator amino acid oxidation: applications in health and disease;Brunton;Curr Opin Clin Nutr Metab Care,1998
2. Dietary lysine requirement of young adult males determined by oxidation of L-[1-13C]phenylalanine;Zello;Am J Physiol,1993
3. Recent advances in methods of assessing dietary amino acid requirements for adult humans;Zello;J Nutr,1995
4. Determination of amino acid requirements of young pigs using an indicator amino acid;Kim;Br J Nutr,1983