Dietary fat composition, total body fat and regional body fat distribution in two Caucasian populations of middle-aged and older adult women-Reference-Cited by-同舟云学术

Dietary fat composition, total body fat and regional body fat distribution in two Caucasian populations of middle-aged and older adult women

Published:2017-10 Issue:5 Volume:36 Page:1411-1419
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

Muka Taulant,Blekkenhorst Lauren C.,Lewis Joshua R.^ORCID,Prince Richar L.,Erler Nicole S.,Hofman Albert,Franco Oscar H.,Rivadeneira Fernando,Kiefte-de Jong Jessica C.^ORCID

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference68 articles.

1. Gender differences in fat metabolism;Blaak;Curr Opin Clin Nutr Metab Care,2001

2. A paradox resolved: the postprandial model of insulin resistance explains why gynoid adiposity appears to be protective;McCarty;Med Hypotheses,2003

3. Peripheral adiposity exhibits an independent dominant antiatherogenic effect in elderly women;Tanko;Circulation,2003

4. Body fat distribution and risk of cardiovascular disease: an update;Despres;Circulation,2012

5. Fatty liver, abdominal visceral fat, and cardiometabolic risk factors: the Jackson Heart Study;Liu;Arterioscler Thromb Vasc Biol,2011

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Omega-3 Index Response to an 8 Week Randomized Intervention Containing Three Fatty Fish Meals Per Week Is Influenced by Adiposity in Overweight to Obese Women;Frontiers in Nutrition;2022-02-04

2. An 8 week randomized Dietary Guidelines for Americans -based diet intervention improves the omega-3 index of healthy women;2021-09-23

3. Influence of composite flour constituents and extrusion temperature in the production of analog rice;Food Science & Nutrition;2021-07-07

4. Adherence to the Mediterranean diet and body composition of breast-feeding mothers: the potential role of unsaturated fatty acids;Journal of Nutritional Science;2021

5. The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?;Frontiers in Physiology;2019-08-30