Polyphemin: A teichoic acid-binding lectin from the horseshoe crab, Limulus polyphemus
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry,Biophysics
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1. Application of Cell-free Hemolymph of Horseshoe Crab in Antimicrobial Drug Screening;Current Pharmaceutical Design;2011-05-01
2. Recognition Roles of Mammalian Structural Units and Polyvalency in Lectin–Glycan Interactions;Advances in Experimental Medicine and Biology;2011
3. Lectins as tools in glycoconjugate research;Glycoconjugate Journal;2008-03-27
4. A Guide to the Carbohydrate Specificities of Applied Lectins-2;The Molecular Immunology of Complex Carbohydrates —2;2001
5. Lectins, as non-self-recognition factors, in crustaceans;Aquaculture;2000-11
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