The amino acid composition of elastin in its soluble and insoluble state
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry,Biophysics
Reference13 articles.
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2. THE CHANGES IN CHEMICAL COMPOSITION DURING DEVELOPMENT OF THE BOVINE NUCHAL LIGAMENT
3. The amino acid composition of mammalian collagen and gelatin
4. The chemical composition of the NaCl-soluble fraction from autoclaved elastin
5. The chemistry of connective tissues. 8. The composition of elastin from three bovine tissues
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