Changes in surface carbohydrates of erythrocytes during in vivo aging-Reference-Cited by-同舟云学术

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Changes in surface carbohydrates of erythrocytes during in vivo aging

Published:1979-11 Issue:2 Volume:91 Page:410-415
ISSN:0006-291X
Container-title:Biochemical and Biophysical Research Communications
language:en
Short-container-title:Biochemical and Biophysical Research Communications

Author:

Choy Y.M.,Wong S.L.,Lee C.Y.

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference26 articles.

1. Red Cell Structure and Metabolism;Danon,1971

2. Role of sialic acid in erythrocyte survival

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2. Membrane lipids and protein-bound carbohydrates status during the maturation of reticulocytes to erythrocytes in type 2 diabetics;Clinica Chimica Acta;2004-03

3. Bilirubin binding to normal and modified human erythrocyte membranes: Effect of phospholipases, neuraminidase, trypsin and CaCl2;Molecular and Cellular Biochemistry;2001

4. Cellular and molecular mechanisms of senescent erythrocyte phagocytosis by macrophages. A review;Biochimie;1998-02

5. Changes in En(a-) human red blood cell membranes during in vivo ageing;Mechanisms of Ageing and Development;1996-01

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