Factors affecting the accumulation and variation of volatile and non-volatile constituents in rosemary, Rosmarinus officinalis L.-Reference-Cited by-同舟云学术

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Factors affecting the accumulation and variation of volatile and non-volatile constituents in rosemary, Rosmarinus officinalis L.

Published:2024-09 Issue: Volume:42 Page:100571
ISSN:2214-7861
Container-title:Journal of Applied Research on Medicinal and Aromatic Plants
language:en
Short-container-title:Journal of Applied Research on Medicinal and Aromatic Plants

Author:

Mohammed Hamdoon A.,Sulaiman Ghassan M.,Khan Riaz A.,Amin Mohammed A.,Albukhaty Salim,Elshibani Fatma A.,Almahmoud Suliman A.,Al-kuraishy Hayder M.

Publisher

Elsevier BV

Reference153 articles.

1. Phytochemicals profiling, in vitro and in vivo antidiabetic activity, and in silico studies on Ajuga iva (L.) Schreb.: a comprehensive approach;Abomughaid;Open Chemistry,2024

2. Freeze drying of saffron (Crocus sativus L.);Acar;Dry Technology,2011

3. Influence of drought, salt stress and abscisic acid on the resistance of tomato to Botrytis cinerea and Oidium neolycopersici;Achuo;Plant Pathology,2006

4. Influence of abiotic stress signals on secondary metabolites in plants;Akula;Plant Signaling and Behavior,2011

5. Chemical characterization, antioxidant and cytotoxic activities of the methanolic extract of Hymenocrater longiflorus grown in Iraq;Al-Anee;Zeitschrift fur Naturforschung. C,2015

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