Acute Quark Ingestion Increases Muscle Protein Synthesis Rates at Rest with a Further Increase after Exercise in Young and Older Adult Males in a Parallel-Group Intervention Trial-Reference-Cited by-同舟云学术

Acute Quark Ingestion Increases Muscle Protein Synthesis Rates at Rest with a Further Increase after Exercise in Young and Older Adult Males in a Parallel-Group Intervention Trial

Published:2023-01 Issue:1 Volume:153 Page:66-75
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:The Journal of Nutrition

Author:

Hermans Wesley JH.,Fuchs Cas J.,Nyakayiru Jean,Hendriks Floris K.,Houben Lisanne HP.,Senden Joan M.,van Loon Luc JC.,Verdijk Lex B.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference49 articles.

1. Branched-chain amino acid and branched-chain ketoacid ingestion increases muscle protein synthesis rates in vivo in older adults: a double-blind, randomized trial;Fuchs;Am J Clin Nutr,2019

2. Insects are a viable protein source for human consumption: from insect protein digestion to postprandial muscle protein synthesis in vivo in humans: a double-blind randomized trial;Hermans;Am J Clin Nutr,2021

3. Resistance exercise enhances myofibrillar protein synthesis with graded intakes of whey protein in older men;Yang;Br J Nutr,2012

4. Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men;Pennings;Am J Clin Nutr,2011

5. Amino acid ingestion improves muscle protein synthesis in the young and elderly;Paddon-Jones;Am J Physiol Endocrinol Metab,2004

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The impact of heat-set milk protein gel textures modified by pH on circulating amino acid appearance and gastric function in healthy female adults: a randomised controlled trial;Food & Function;2024

2. Nutritional Value of Yogurt as a Protein Source: Digestibility/Absorbability and Effects on Skeletal Muscle;Nutrients;2023-10-14