New structural features of the polysaccharide from gum ghatti (Anogeissus latifola)
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference15 articles.
1. Gum ghatti (Indian gum). The composition of the gum and the structure of two aldobiouronic acids derived from it
2. 47. Gum ghatti (Indian gum). Part II. The hydrolysis products obtained from the methylated degraded gum and the methylated gum
3. 894. Gum ghatti (Indian gum). Part III. Neutral oligosaccharides formed on partial acid hydrolysis of the gum
4. 485. Gum ghatti (Indian gum). Part IV. Acidic oligosaccharides from the gum
5. 486. Gum ghatti (Indian gum). Part V. Degradation of the periodate-oxidised gum
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