Shifts in amino sugar and ergosterol contents after addition of sucrose and cellulose to soil

Author:

Engelking Brigitte,Flessa Heiner,Joergensen Rainer Georg

Publisher

Elsevier BV

Subject

Soil Science,Microbiology

Reference37 articles.

1. Methods using amino sugars as markers for microbial residues in soil;Amelung,2001

2. Amino sugars in native grassland soils along a climosequence in North America;Amelung;Soil Science Society of America Journal,1999

3. Fate of microbial residues in sandy soils of the South African Highveld as influenced by prolonged arable cropping;Amelung;European Journal of Soil Science,2002

4. Microbial colonisation of roots as a function of plant species;Appuhn;Soil Biology & Biochemistry,2006

5. The automated determination of glucosamine, galactosamine, muramic acid and mannosamine in soil and root hydrolysates by HPLC;Appuhn;Journal of Plant Nutrition & Soil Science,2004

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