Using Community Health Fairs to Target High-Risk Clientele

Author:

Dodds Spoon Mary P.,Benedict Jamie A.,Buonamici Amy M.

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health

Reference12 articles.

1. Cholesterol screening programs may need an educational component;Beerman;J Am Diet Assoc,1991

2. Effect of systematized mailings on consumer knowledge of cholesterol modifications;Peterson;J Am Diet Assoc,1988

3. Historical origins of the Health Belief Model;Rosenstock;Health Educ Monogr,1974

4. Rimer BK. The role of theory in improving primary care practice. In: AHCPR conference proceedings. Primary care research: theory and methods. #AHCPR 91-34. Washington, DC: U.S. Dept. of Health and Human Services, Public Health Service Publications: 183–8.

5. A brief dietary screen for high fat intake;Block;J Nutr Educ,1989

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