Heart*Style: A Worksite Nutrition Education Program in a Rural Setting

Author:

Schafer Elisabeth,Anderson Pat

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health

Reference11 articles.

1. U.S. Department of Health and Human Services. Public Health Service. Healthy People 2000: midcourse review, 1995.

2. A review and analysis of the health and cost-effective out come studies of comprehensive health promotion and disease prevention programs;Pelletier;Am J Health Promotion,1991

3. Worksite health promotion: the benefits of providing personal health status feedback and education programs to employees;Anderson;Am Assoc Occup Health Nurs J,1991

4. Health promotion in the workplace;O’Donnell,1994

5. American Dietetic Association and Office of Disease Prevention and Health Promotion, Public Health Service, U.S. Department of Health and Human Services. Worksite nutrition: a guide to planning, implementation and evaluation. 2nd Ed. U.S. Department of Health and Human Services, 1993.

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