Nutritional literacy of high school students

Author:

Dwyer Johanna T.,Feldman Jacob J.,Mayer Jean

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health

Reference29 articles.

1. Misconceptions About Health Among Children and Youth;Sutton;J. School Health,1962

2. Certain Harmful Health Misconceptions of Junior High School Students Attending Public Schools in Metropolitan Areas;Harrison;Res. Quart.,1964

3. Exploratory Study of Secondary Pupils' Depth of Understanding of Selected Food and Nutrition Principles;Jacklin,1964

4. Salt, B., “Health Misconceptions of 7th, 10th, and 12th Grade Students,” Unpublished Ed. D. Dissertation, School of Education, New York University.

5. School Health Education Study: Summary Report of a Nationwide Study of Health Instruction in the Public Schools;Sliepcevich,1964

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2. Nutritional dwarfing;Current Problems in Pediatrics;1993-09

3. The measurement and conceptualization of nutrition knowledge;Journal of Nutrition Education;1992-09

4. Children on Adult Diets: Is It Harmful? Is It Healthful?;Journal of the American College of Nutrition;1992-06

5. Changes in Nutrition Knowledge Scores and Calcium Intake in Female Adolescents;Home Economics Research Journal;1991-03

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