Geographical influences on the association between adherence to the Mediterranean diet and the prevalence of acute coronary syndromes, in Greece: The CARDIO2000 study

Author:

Panagiotakos Demosthenes B.,Pitsavos Christos,Leda Matalas Antonia,Chrysohoou Christine,Stefanadis Christodoulos

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine

Reference33 articles.

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2. World Heart Organization Study Group. Diet, nutrition, and the prevention of chronic diseases. Geneva, Switzerland: World heart Organization; Technical Report Series, 797, 1990.

3. Mediterranean diet, traditional risk factors and the rate of cardiovascular complications after myocardial infarction. Final report of the Lyon Diet Heart Study;de Lorgeril;Circulation,1999

4. The effect of Mediterranean diet on the risk of the development of acute coronary syndromes in hypercholesterolemic people: a case-control study (CARDIO2000);Pitsavos;Coron. Artery Dis.,2002

5. Adherence to a Mediterranean diet and survival in a Greek population;Trichopoulou;N. Engl. J. Med.,2003

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