RIFM fragrance ingredient safety assessment, 4-acetoxy-3-ethoxybenzaldehyde, CAS Registry Number 72207-94-4
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Published:2024-03
Issue:
Volume:183
Page:114365
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ISSN:0278-6915
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Container-title:Food and Chemical Toxicology
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language:en
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Short-container-title:Food and Chemical Toxicology
Author:
Api A.M., Belsito D., Botelho D., Bruze M., Burton G.A., Cancellieri M.A., Chon H., Dagli M.L., Dekant W., Deodhar C., Fryer A.D., Jones L., Joshi K., Kumar M., Lapczynski A., Lavelle M., Lee I., Liebler D.C., Moustakas H., Muldoon J., Penning T.M., Ritacco G., Romine J., Sadekar N., Schultz T.W., Selechnik D., Siddiqi F., Sipes I.G., Sullivan G.ORCID, Thakkar Y., Tokura Y.
Subject
Toxicology,General Medicine,Food Science
Reference48 articles.
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