Studies on the protective effect of dietary fish oil on cisplatin induced nephrotoxicity in rats-Reference-Cited by-同舟云学术

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Studies on the protective effect of dietary fish oil on cisplatin induced nephrotoxicity in rats

Published:2012-02 Issue:2 Volume:50 Page:265-273
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Naqshbandi Ashreeb,Khan Md. Wasim,Rizwan Sana,Rehman Sayeed ur,Khan Farah

Funder

University Grants Commission (UGC)

University Grants Commission (UGC-DRF)

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference59 articles.

1. Effect of fish oil and sunflower oil supplementations on gentamicin induced nephrotoxicity in rat;Abdel-Gayoum;Hum. Exp. Toxicol.,1995

2. Ascorbic acid and alphatocopherol protect anticancer drug cisplatin induced nephrotoxicity in mice: a comparative study;Ajith;Clin. Chim. Acta,2007

3. Agents ameliorating or augmenting the nephrotoxicity of cisplatin and other platinum compounds: a review of some recent research;Ali;Food Chem. Toxicol.,2006

4. Reduction of cisplatin hepatotoxicity by procainamide hydrochloride in rats;Antonio;Eur. J. Pharmacol.,2002

5. Cisplatin nephrotoxicity;Arany;Semin. Nephrol.,2003

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