Pouteria torta epicarp as a useful source of α-amylase inhibitor in the control of type 2 diabetes-Reference-Cited by-同舟云学术

Pouteria torta epicarp as a useful source of α-amylase inhibitor in the control of type 2 diabetes

Published:2017-11 Issue: Volume:109 Page:962-969
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

de Sales Paloma Michelle,de Souza Paula Monteiro,Dartora Mariana,Resck Inês Sabioni,Simeoni Luiz Alberto,Fonseca-Bazzo Yris Maria,de Oliveira Magalhães Pérola,Silveira Dâmaris^ORCID

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference62 articles.

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