RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7
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Published:2017-12
Issue:
Volume:110
Page:S95-S103
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ISSN:0278-6915
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Container-title:Food and Chemical Toxicology
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language:en
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Short-container-title:Food and Chemical Toxicology
Author:
Api A.M., Belsito D., Botelho D., Bruze M., Burton G.A., Buschmann J., Calow P., Dagli M.L., Dekant W., Fryer A.D., La Cava S.ORCID, Lapczynski A., Liebler D.C., O'Brien D., Parakhia R., Patel A., Penning T.M., Ritacco G., Romine J., Salvito D., Schultz T.W., Shen J., Sipes I.G., Wahler J.
Subject
Toxicology,General Medicine,Food Science
Reference83 articles.
1. Genotoxicity tests with 7-acetyl-1,1,3,4,4,6-hexamethyl-1,2,3,4-tetrahydronaphthalene (AHTN);Api;Toxicol.,1996 2. Genotoxicity tests with 6-acetyl-1,1,2,4,4,7-hexamethyltetraline and 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8,-hexamethylcyclopenta-gamma-2-benzopyran;Api;Mutat. Research-Genetic Toxicol. Environ. Mutagen.,1999 3. In vitro human skin penetration of the radiolabelled fragrance materials, AHTN and HHCB;Api;Toxicol.,2002 4. Evaluation of the oral subchronic toxicity of AHTN (7-acetyl-1,1,3,4,4,6-hexamethyl-1,2,3,4-tetrahydronaphthalene) in the rat;Api;Food Chem. Toxicol.,2004 5. Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredients;Api;Food Chem. Toxicol.,2015
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