Long-term dietary exposure to copper in the population in Germany – Results from the BfR MEAL study-Reference-Cited by-同舟云学术

Long-term dietary exposure to copper in the population in Germany – Results from the BfR MEAL study

Published:2023-06 Issue: Volume:176 Page:113759
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Kolbaum Anna Elena^ORCID,Sarvan Irmela^ORCID,Bakhiya Nadiya,Spolders Markus,Pieper Robert^ORCID,Schubert Jens,Jung Christian,Hackethal Christin,Sieke Christian,Grünewald Karl-Hermann,Lindtner Oliver^ORCID

Funder

Bundesanstalt für Landwirtschaft und Ernährung

Federal Ministry of Food and Agriculture

Bundesministerium für Ernährung und Landwirtschaft

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

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