The food additive titanium dioxide hinders intestinal production of TGF-β and IL-10 in mice, and long-term exposure in adults or from perinatal life blocks oral tolerance to ovalbumin-Reference-Cited by-同舟云学术

The food additive titanium dioxide hinders intestinal production of TGF-β and IL-10 in mice, and long-term exposure in adults or from perinatal life blocks oral tolerance to ovalbumin

Published:2023-09 Issue: Volume:179 Page:113974
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Lamas Bruno^ORCID,Chevalier Laurence^ORCID,Gaultier Eric,Cartier Christel,Weingarten Laurent,Blanc Xavier^ORCID,Fisicaro Paola,Oster Caroline,Noireaux Johanna^ORCID,Evariste Lauris,Breyner Natalia Martins,Houdeau Eric^ORCID

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference66 articles.

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3. Possible adverse effects of food additive E171 (titanium dioxide) related to particle specific human toxicity, including the immune system;Bischoff;Int. J. Mol. Sci.,2020

4. Titanium dioxide nanoparticle impact and translocation through ex vivo, in vivo and in vitro gut epithelia;Brun;Part. Fibre Toxicol.,2014

5. Molecular mechanism of silver nanoparticles in human intestinal cells;Böhmert;Nanotoxicology,2015

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