RIFM fragrance ingredient safety assessment, cresol (mixed isomers), CAS Registry Number 1319-77-3
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Published:2021-10
Issue:
Volume:156
Page:112512
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ISSN:0278-6915
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Container-title:Food and Chemical Toxicology
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language:en
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Short-container-title:Food and Chemical Toxicology
Author:
Api A.M., Belsito D., Botelho D., Bruze M., Burton G.A., Buschmann J., Cancellieri M.A., Dagli M.L., Date M., Dekant W., Deodhar C., Fryer A.D., Jones L., Joshi K., Kumar M., Lapczynski A., Lavelle M., Lee I., Liebler D.C., Moustakas H., Na M., Penning T.M., Ritacco G., Romine J., Sadekar N., Schultz T.W., Selechnik D., Siddiqi F., Sipes I.G., Sullivan G.ORCID, Thakkar Y., Tokura Y.
Subject
Toxicology,General Medicine,Food Science
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