Plasma β-endorphin increase following electrical stunning in sheep
Author:
Publisher
Elsevier BV
Subject
General Veterinary
Reference3 articles.
1. Plasma β-endorphin and cortisol concentrations in lambs after handling, transport and slaughter
2. A comparison of the effects of electroimmobilisation and, or, shearing procedures on ovine plasma concentrations of β-endorphin/β-Lipoprotein and cortisol
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1. Causes and Contributing Factors to “Dark Cutting” Meat: Current Trends and Future Directions: A Review;Comprehensive Reviews in Food Science and Food Safety;2017-03-27
2. Changes in blood parameters and electroencephalogram of cattle as affected by different stunning and slaughter methods in cattle;Animal Production Science;2014
3. Behavioural principles of sheep-handling.;Livestock handling and transport;2007
4. The effect of repeat application of electrical stunning on the welfare of pigs;Meat Science;2004-05
5. Neurophysiology and assessment of welfare;MEAT SCI;1998
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