Author:
BAI Sarvvl,CAO Zhi-jun,JIN Xin,WANG Ya-jing,YANG Hong-jian,LI Sheng-li
Subject
Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science
Reference39 articles.
1. Fatty acid profiles of milk and rumen digesta from cows fed fish oil, extruded soybeans or their blend;Abughazaleh;Journal of Dairy Science,2002
2. Physical constraints on voluntary intake of forages by ruminants;Allen;Journal of Animal Science,1996
3. The effect of dietary fiber level on milk fat concentration and fatty acid profile of cows fed diets containing low levels of polyunsaturated fatty acids;Alzahal;Journal of Dairy Science,2009
4. Official Methods of Analysis;AOAC (Association of Official analytical Chemistry),1999
5. Effects of essential oils on digestion, ruminal fermentation, rumen microbial populations, milk production, and milk composition in dairy cows fed alfalfa silage or corn silage;Benchaar;Journal of Dairy Science,2007
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献