Fermentation, formulation and evaluation of PGPR Bacillus subtilis isolate as a bioagent for reducing occurrence of peanut soil-borne diseases

Author:

Ahmad Abdel-Gayed M.,Attia Abo-Zaid G.,Mohamed Matar S.,Elsayed Hafez E.

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science

Reference46 articles.

1. The effect of seed inoculation (Pseudomonas putida+Bacillus lentus) and different levels of fertilizer on yield and yield components of wheat (Tritium aestivum L.) cultivars;Abbasdokht;International Journal of Agricultural and Biosystems Engineering,2010

2. Effect of seed treatment of Arachis hypogaea with Bacillus subtilis on nodulation in biological control of southern blight (Sclerotium rolfsii) disease;Abd-Allah;Phytoparasitica,2007

3. Soil application of Bacillus pumilus and Bacillus subtilis for suppression of Macrophomina phaseolina and Rhizoctonia solani and yield enhancement in peanut;Abd-El-Khair;International Journal of ChemTech Research,2016

4. Safe approach to control Fusarium oxysporum in sesame crop;Ahmed;Zagazig Journal of Agricultural Research,2017

5. Development of formulation of biological agents for management of root rot of lettuce and cucumber;Amer;Canadian Journal of Microbiology,2007

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