High-performance liquid chromatographic determination of the geometrical isomers of β-carotene in several foodstuffs
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference21 articles.
1. Carotenoid vitamin A precursors and analogs in foods and feeds
2. Liver Storage of Vitamin A in Rats Fed Carotene Stereoisomers
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3. Simultaneous Determination of Chlorophylls, Pheophytins, β-Carotene, Tocopherols, and Tocotrienols in Olive and Soybean Oils by High-performance Liquid Chromatography;Journal of Food Science;2003-06
4. Note. β—Carotene, α—tocopherol and γ—tocopherol contents in dry legumes. Influence of cooking Nota. Contenido de β—caroteno, α—tocopherol y γ—tocopherol en legumbres secas. Influencia de la cocción;Food Science and Technology International;1998-12
5. The Configuration of β-Carotene in the Photosystem II Reaction Center;Photochemistry and Photobiology;1998-11
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