Perfusion liquid chromatography of whey proteins-Reference-Cited by-同舟云学术

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Perfusion liquid chromatography of whey proteins

Published:1996-04 Issue:1-2 Volume:729 Page:99-111
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Torre Mercedes,Cohen Maria Eugenia,Corzo Nieves,Rodríguez Miguel Angel,Diez-Masa Jose Carlos

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference40 articles.

1. HPLC of Biological Macromolecules. Methods and Applications;Snyder,1990

2. [32] High-performance liquid chromatography: Effective protein purification by various chromatographic modes

3. HPLC Method Development: Practical Aspects of Increasing Analysis Speed While Maintaining Separation Resolution

4. Evaluation of advanced silica packings for the separation of biopolymers by high-performance liquid chromatography II. Performance of non-porous monodisperse 1.5-μm Silica beads in the separation of proteins by reversed-phase gradient elution high-performance liquid chromatography

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1. Chromatographic Technique: High-Performance Liquid Chromatography (HPLC);Modern Techniques for Food Authentication;2018

2. Chromatography;Food Authentication;2017-03-03

3. Advances in process chromatography and applications in the food, beverage and nutraceutical industries;Separation, Extraction and Concentration Processes in the Food, Beverage and Nutraceutical Industries;2013

4. Analysis of Grape Proteins from Wines by Perfusion Reversed-Phase High-Performance Liquid Chromatography;Food Analytical Methods;2012-11-16

5. Applicability of analytical and preparative monolithic columns to the separation and isolation of major whey proteins;Journal of Chromatography A;2012-03

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