Method to determine resveratrol and pterostilbene in grape berries and wines using high-performance liquid chromatography and highly sensitive fluorimetric detection-Reference-Cited by-同舟云学术

Method to determine resveratrol and pterostilbene in grape berries and wines using high-performance liquid chromatography and highly sensitive fluorimetric detection

Published:1994-03 Issue:2 Volume:663 Page:191-197
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Pezet R.,Pont V.,Cuenat P.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference14 articles.

1. Role of Phytostilbenes in Decay and Disease Resistance

2. Identification of pterostilbene as a phytoalexin from Vitis vinifera leaves

3. A new class of phytoalexins from grapevines

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