High-performance liquid chromatographic quantitation of phloridzin in apple seed, leaf and callus-Reference-Cited by-同舟云学术

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High-performance liquid chromatographic quantitation of phloridzin in apple seed, leaf and callus

Published:1996-01 Issue:2 Volume:719 Page:444-449
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Jham G.N.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference8 articles.

1. STUDIES OF PHLORIDZIN IN MALUS

2. The Distribution of Phenolic Compounds in Apple and Pear Trees;Williams,1960

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fruit Juice Industry Wastes as a Source of Bioactives;Journal of Agricultural and Food Chemistry;2022-05-11

2. Potential health benefits of selected fruits: apples, blueberries, grapes, guavas, mangos, pomegranates, and tomatoes;Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases;2022

3. Laccase Catalyzed Oxidative Polymerization of Phloridzin: Polymer Characterization, Antioxidant Capacity and α-Glucosidase Inhibitory Activity;Natural Product Communications;2021-10

4. Phloridzin as a marker for evaluation of fruit products authenticity;Czech Journal of Food Sciences;2021-02-26

5. Fruit Seeds as Sources of Bioactive Compounds: Sustainable Production of High Value-Added Ingredients from By-Products within Circular Economy;Molecules;2019-10-25

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