Recent advances in the study on capsaicinoids and capsinoids
Author:
Publisher
Elsevier BV
Subject
Pharmacology
Reference83 articles.
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3. Effects of capsaicin, dihydrocapsaicin, and curcumin on copper-induced oxidation of human serum lipids;Ahuja;J. Agric. Food Chem.,2006
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5. Genetic variants involved in gallstone formation and capsaicin metabolism, and the risk of gallbladder cancer in Chilean women;Baez;World J. Gastroenterol.,2010
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