Some nutritional, pomological and physical properties of cornelian cherry (Cornus mas L.)-Reference-Cited by-同舟云学术

Some nutritional, pomological and physical properties of cornelian cherry (Cornus mas L.)

Published:2003-12 Issue:3 Volume:60 Page:335-341
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Demir Fikret,Hakki Kalyoncu İsmail

Publisher

Elsevier BV

Subject

Food Science

Reference49 articles.

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2. Anonymous (1997). Agriculture structure. State Instıtute of Statistics Prime Ministry, Republic of Turkey

3. Anonymous (2001). http://www.gardenbed.com/source/20/1930 pro.asp

4. Official methods of analysis;AOAC,1975

5. Officials methods of analysis;AOAC,1984

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