Changes in mucosal fatty acid profile in inflammatory bowel disease and in experimental colitis: a common response to bowel inflammation

Author:

Fernández-Bañares F.,Esteve-Comas M.,Mañé J.,Navarro E.,Bertrán X.,Cabré E.,Bartolí R.,Boix J.,Pastor C.,Gassull M.A.

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference27 articles.

1. Lipids, membrane receptors, and enzymes: effects of dietary fatty acids;Kinsella;JPEN,1990

2. Functions of unsaturated fatty acids;British Nutrition Foundation Task Force,1992

3. Dietary polyunsaturated fatty acids and eicosanoids: potential effects on the modulation of inflammatory and immune cells: an overview;Kinsella;Nutrition,1990

4. Plasma polyunsaturated fatty acid pattern in active inflammatory bowel disease;Esteve-Comas;Gut,1992

5. Determinants of plasma fatty acid abnormalities in patients with active Inflammatory Bowel Disease: A multivariate analysis;Esteve-Comas;Inflammatory Bowel Diseases,1995

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