Preoperative nutritional evaluation of elderly patients: the Mini Nutritional Assessment as a practical tool

Author:

Cohendy R.,Gros T.,Arnaud-Battandier F.,Tran G.,Plaze J.M.,Eledjam J.-J.

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference20 articles.

1. The risk of anesthesia and sugery in the geriatric patient;Stephen,1984

2. Preoperative and postoperative evaluation of surgical patients;Gluck;Am J Surg,1988

3. Surgery in a geriatric population;Barlow;Ann R Coll Surg Engl,1989

4. A 5-year survival study of general surgical patients aged 65 years and over.;Edwards;Anaesthesia,1996

5. Prognosis nutritional index in gastrointestinal surgery;Buzby;Am J Surg,1980

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