Human health concerns with GM crops

Author:

Malarkey Trish

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Genetics

Reference15 articles.

1. International Service for Acquisition of Agri–Biotech Applications (ISAAA), Press Release, January 2002.

2. FAO/WHO, Evaluation of Allergenicity of Genetically Modified Foods, Report of a Joint FAO/WHO Expert Consultation on Allergenicity of Foods Derived from Biotechnology, 2001.

3. Royal Society, Genetically Modified Plants for Food Use. The Royal Society, London, Policy Document 2/98, The Royal Society London, 1998.

4. Fremde DNA im Säugersystem;Doerfler;Deutsches Ärzteblatt,1997

5. Toxicological considerations for protein components of biological pesticide products;Sjoblad;Regulat. Toxicol. Pharmacol.,1992

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