Increased salt appetite precedes the onset of arterial hypertension in spontaneously hypertensive rats
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Psychology
Reference19 articles.
1. Self-selection of salt solutions and water by normal and hypertensive rats;Abrams;American Journal of Physiology,1949
2. Preference for NaCl in the spontaneously hypertensive rat;Catalanotto;Life Sciences,1972
3. Salt taste and diet;Contreras;American Journal of Clinical Nutrition,1978
4. Salt and hypertension;Dahl;American Journal of Clinical Nutrition,1972
5. NaCl solution ingestion in genetic (SHR) and aortic-ligation hypertension;Forman;Physiology and Behavior,1979
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1. Regulation of preprotachykinin-A mRNA in genetic hypertensive and normotensive rats;Molecular Brain Research;1997-07
2. Brain and liver angiotensinogen messenger RNA in genetic hypertensive and normotensive rats.;Hypertension;1991-04
3. Sensitivity of spontaneously hypertensive and of Wistar Kyoto rats to the antidipsogenic action of eledoisin;Regulatory Peptides;1990-03
4. The spontaneously hypertensive rat's preference for salted foods;Physiology & Behavior;1988-01
5. Osmotic and hypovolemic thirst in spontaneously hypertensive rats;Physiology & Behavior;1988-01
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