High throughput phenotyping of Camelina sativa seeds for crude protein, total oil, and fatty acids profile by near infrared spectroscopy

Author:

Anderson James V.ORCID,Wittenberg Alex,Li Hui,Berti Marisol T.

Funder

USDA-NIFA, Coordinated Agricultural Program

USDA-ARS in-house CRIS project

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference49 articles.

1. Protein (crude) in animal feed and pet food, CuSO4/TiO2 mixed catalyst kjeldahl method;AOAC Official Method 988.05,1990

2. Crude fat, diethyl ester extraction, in feed, cereal grain, and forage (Randall/Soxtec/Submersion Method): collaborative study;AOAC Official Methods of Analysis 920.39;J. AOAC Intl.,1990

3. Expression of FLOWERING LOCUS C and a frameshift mutation of this gene on chromosome 20 differentiate a summer- and winter-annual biotype of Camelina sativa;Anderson;Plant Direct,2018

4. Feeding Camelina sativa meal to meat-type chickens: effect on production performance and tissue fatty acid composition;Aziza;J. Appl. Poultry Res.,2010

5. Camelina uses, genetics, genomics, production, and management;Berti;Ind. Crops Prod.,2016

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