Solid state fermentation of lipopeptide antibiotic iturin A by using a novel solid state fermentation reactor system-Reference-Cited by-同舟云学术

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Solid state fermentation of lipopeptide antibiotic iturin A by using a novel solid state fermentation reactor system

Published:2009-01 Issue: Volume:21 Page:S162-S165
ISSN:1001-0742
Container-title:Journal of Environmental Sciences
language:en
Short-container-title:Journal of Environmental Sciences

Author:

ANO Takashi,JIN Guang Yuan,MIZUMOTO Shinji,Mohammad Shahedur RAHMAN,OKUNO Kasumasa,SHODA Makoto

Publisher

Elsevier BV

Subject

General Environmental Science,General Medicine,Environmental Chemistry,Environmental Engineering

Reference10 articles.

1. Biotechnological advantages of laboratory-scale solid-state fermentation with fungi;Holker;Applied Microbiology and Biotechnology,2004

2. Solid-state fermentation – are there any biotechnological advantages?;Holker;Current Opinion in Microbiology,2005

3. Regulation of the glu-coamylase-encoding gene (glaB), expressed in solid state culture (Koji) of Aspergillus oryzae;Ishida;Journal of Fermentation and Bioengineering,1998

4. Recent studies of protein secretion by filamentous fungi;Iwashita;Journal of Bioscience and Bioengineering,2002

5. Production of lipopeptide antibiotic iturin A using soybean curd residue cultivated with Bacillus subtilis in solid-state fermentation;Mizumoto;Applied Microbiology and Biotechnology,2006

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Iturin: A Promising Cyclic Lipopeptide with Diverse Applications;Biomolecules;2023-10-12

2. A new bacterial-derived biosurfactant for biotechnological applications in the oil industry: production, optimization, biosurfactant functional and physicochemical characterization;Water Practice & Technology;2023-03-20

3. Lipase Production by Yarrowia lipolytica in Solid-State Fermentation Using Amazon Fruit By-Products and Soybean Meal as Substrate;Catalysts;2023-01-27

4. Relationship between lipopeptide biosurfactant and primary metabolite production by Bacillus strains in solid-state and submerged fermentation;Bioresource Technology;2022-02

5. Characterization of Lipopeptides Biosurfactants Produced by a Newly Isolated Strain Bacillus subtilis ZNI5: Potential Environmental Application;Journal of Polymers and the Environment;2022-01-04

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