Efficacy of licorice extract on the growth performance, carcass characteristics, blood indices and antioxidants capacity in broilers

Author:

Toson Enas,Abd El Latif Maha,Mohamed Abdelhameed,Gazwi Hanaa S.S.,Saleh Mohamed,Kokoszynski Dariusz,Elnesr Shaaban S.,Hozzein Wael N.,Wadaan Mohammed A.M.,Elwan Hamada

Funder

King Saud University

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference33 articles.

1. Licorice Extract Supplementation Affects Antioxidant Activity, Growth-Related Genes, Lipid Metabolism, and Immune Markers in Broiler Chickens;Abo-Samaha;Life,2022

2. Use of liquorice (Glycyrrhiza glabra) in poultry nutrition: Global impacts on performance, carcass and meat quality;Alagawany;World's Poultry Science Journal,2019

3. The protective effect of liquorice against carcass traits changes induced by aflatoxin in broilers;Al-Daraji;Journal of Animal Science,2012

4. Influence of different levels of licorice (Glycyrrhiza glabra L.) and garlic (Allium sativum) mixture powders supplemented diet on broiler production traits;Al-Zuhairy;The Iraqi Journal of Veterinary Medicine,2015

5. Analysis of volatile compounds by GC–MS of a dry fermented sausage: chorizo de Pamplona;Ansorena;Food Research International,2001

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