Impact of extraction solvents on steroid contents determined in beef

Author:

Schmidt Gabi,Steinhart Hans

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference21 articles.

1. A method for the measurement of plasma estrone fatty ester levels;Ardévol;Analytical Biochemistry,1997

2. Anabolika in Kalbfleisch-Nachweis und Bestimmung, Befunde und Beobachtungen;Bergner-Lang;Dtsch. Lebensm. Rundsch.,1981

3. Transesterification and on-line LC-GC for determining the sum of free and esterified sterols in edible oils and fat;Biedermann;Fat Science Technology,1993

4. Bestimmung von hormonell wirksamen Stoffen (Anabolika) in Fleisch (Muskelgewebe), Leber, Niere und Fettgewebe (vorläufige Methode);Bundesgesundheitsblatt,1989

5. CEC—Commission of the European Communities/Directorate General for Agriculture. (1989). Levels of naturally occurring sex steroids in edible bovine tissues. Report of the Scientific Veterinary Committee VI/1533/88-EN-REV, Brussels.

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