Author:
Sivrikaya Hüseyin,Bacak Latife,Saraçbaşı Akın,Toroğlu Ihsan,Eroğlu Hüdaverdi
Subject
General Medicine,Food Science,Analytical Chemistry
Reference31 articles.
1. Amino acids and trace minerals of three edible wild mushrooms from Nigeria
2. Contributions of EPR spectroscopy to our knowledge of oxidative enzymes;Beinert;Advan. Enzymol.,1965
3. Nutritional and medicinal value of specialty mushrooms;Breene;J. Food Protection.,1990
4. Tropical mushrooms biological nature and cultivation methods;Chang,1982
5. Effects of canning processes on the elements content of cultivated mushrooms (Agaricus bisporus);Coşkuner;Food Chemistry,1997
Cited by
28 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献