Influence of protein ingestion on human splanchnic and whole-body oxygen consumption, blood flow, and blood temperature-Reference-Cited by-同舟云学术

Influence of protein ingestion on human splanchnic and whole-body oxygen consumption, blood flow, and blood temperature

Published:1994-05 Issue:5 Volume:43 Page:626-632
ISSN:0026-0495
Container-title:Metabolism
language:en
Short-container-title:Metabolism

Author:

Brundin Tomas,Wahren John

Publisher

Elsevier BV

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Reference28 articles.

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3. Beiträge zur Lehre vom Kraftwechsel. I. Der Einfluss abundanter Kost auf die Wärmebildung;Rubner;Sitzungs-Berichte Königlich Bayerischen Akad Wiss,1885

4. Die Quelle der thierischen Wärme;Rubner;Z Biol,1894

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