Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: Comparison to hypocaloric high-carbohydrate diet-Reference-Cited by-同舟云学术

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Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: Comparison to hypocaloric high-carbohydrate diet

Published:1994-12 Issue:12 Volume:43 Page:1481-1487
ISSN:0026-0495
Container-title:Metabolism
language:en
Short-container-title:Metabolism

Author:

Piatti P.M.,Monti L.D.,Magni Fulvio,Fermo Isabella,Baruffaldi L.,Nasser R.,Santambrogio G.,Librenti M.C.,Galli-Kienle M.,Pontiroli A.E.,Pozza G.

Publisher

Elsevier BV

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Reference45 articles.

1. Relation of body weight to development of ischemic heart disease in a cohort of young North American men after a 26-year observation period. The Manitoba Study;Rabskin;Am J Cardiol,1977

2. The differential effect of serum cholesterol, blood pressure and weight on the incidence of myocardial infarction and angina pectoris;Chapman;J Chronic Dis,1971

3. Obesity as an independent risk factor for cardiovascular disease: A 26-year follow-up of participants in the Framingham Heart Study;Hubert;Circulation,1983

4. A 500 pound weight loss;Bortz;Am J Med,1969

5. Nutritional recommendations and principles for individuals with diabetes mellitus;Diabetes Care,1991

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