Aspartame ingestion with and without carbohydrate in phenylketonuric and normal subjects: Effect on plasma concentrations of amino acids, glucose, and insulin-Reference-Cited by-同舟云学术

Aspartame ingestion with and without carbohydrate in phenylketonuric and normal subjects: Effect on plasma concentrations of amino acids, glucose, and insulin

Published:1990-04 Issue:4 Volume:39 Page:391-396
ISSN:0026-0495
Container-title:Metabolism
language:en
Short-container-title:Metabolism

Author:

Wolf-Novak Louise C.,Stagink Lewis D.,Brummel Marvin C.,Persoon Thomas J.,Filer L.J.,Bell Edward F.,Ziegler Ekhard E.,Krause Wilma L.

Publisher

Elsevier BV

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Reference36 articles.

1. Aspartame metabolism in humans: Acute dosing studies;Stegink,1984

2. The aspartame story: A model for the clinical testing of a food additive;Stegink;Am J Clin Nutr,1987

3. Intestinal metabolism of aspartame and its diketopiperazine and l-phenylalanine methyl ester degradation products;Burgert;Am J Clin Nutr,1985

4. Phenylketonuria;Koch;Ann Rev Nutr,1987

5. Diet discontinuation policies and practicies of PKU clinics in the United States;Schuett;Am J Public Health,1980

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