Effect of formulation of alginate beads on their mechanical behavior and stiffness-Reference-Cited by-同舟云学术

Effect of formulation of alginate beads on their mechanical behavior and stiffness

Published:2011-06 Issue:3 Volume:9 Page:228-234
ISSN:1674-2001
Container-title:Particuology
language:en
Short-container-title:Particuology

Author:

Chan Eng-Seng,Lim Tek-Kaun,Voo Wan-Ping,Pogaku Ravindra,Tey Beng Ti,Zhang Zhibing

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Materials Science

Reference15 articles.

1. The deformation of microscopic gel particles;Andrei;Journal de Chimie Physique et de Physico-Chimie Biologique,1996

2. Prediction models for shape and size of ca–alginate macrobeads produced through extrusion-dripping method;Chan;Journal of Colloids and Interface Science,2009

3. Effects of starch filler on the physical properties of lyophilized calcium–alginate beads and the viability of encapsulated cells;Chan;Carbohydrate Polymers,2011

4. Encapsulation of herbal aqueous extract through absorption with ca–alginate hydrogel beads;Chan;Food and Bioproducts Processing,2010

5. Debongnie, P. (1991). Physico-chimie de la complexation des cations multivalent par les pectates. Thesis, Universite Catholique de Louvain, Belgium.

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