Activity coefficients of glycine, d-alanine and l-valine in aqueous solutions containing MgSO4 at 298.15K; experimental determination and correlation
Author:
Publisher
Elsevier BV
Subject
Physical and Theoretical Chemistry,General Physics and Astronomy,General Chemical Engineering
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1. Temperature Dependence of Solubility Predicted from Thermodynamic Data Measured at a Single Temperature: Application to α, β, and γ-Glycine;Crystal Growth & Design;2022-02-08
2. Prediction of the Water Activity in Multicomponent Solutions by a Simple and Accurate Equation and Derivation of Zdanovskii’s Rule;Journal of Solution Chemistry;2019-03
3. Thermodynamic Properties of the Glycine + H2O System;Journal of Physical and Chemical Reference Data;2018-06
4. Salting-out behaviour of 1-butyl-3-methylimidazolium bromide, [C4mim][Br], ionic liquid on aqueous l-serine solutions at T=298.15K;The Journal of Chemical Thermodynamics;2015-04
5. Equation for solvent activity correlation in ternary solutions with electrolyte and molecular components;Fluid Phase Equilibria;2015-02
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